Hot 4 Recipe

Ingredients:

1/4 cup water
1 tablespoon MAGGI Granulated Chicken Flavor Bouillon
2 cans (7.6 fl. oz. each) NESTLÉ Media Crema
2 cups (8 oz.) shredded Mexican cheese blend
1 can (7 oz.) diced green chiles
Tortilla chips

Procedure:

• Combine water and bouillon in large skillet; heat slightly over medium heat, stirring until bouillon is dissolved. Stir in media crema and cheese. Heat over medium heat, stirring constantly, until cheese is melted. Remove from heat; stir in chiles. Serve warm with tortilla chips.