Ingredients:
12 large hard-boiled eggs
1/3 cup mayonnaise
1/4 cup salsa
2 teaspoons MAGGI Seasoning Sauce
Salsa
Finely chopped fresh cilantro
MAGGI Seasoning Sauce
Procedure:
- Cut eggs in half lengthwise. Remove egg yolks and place in medium bowl; mash well with fork or hand mixer.
- Mix in mayonnaise, 1/4 cup salsa and 2 teaspoons seasoning sauce. Stir until creamy. Spoon into egg whites.
- Garnish each egg half with additional salsa, cilantro and additional seasoning sauce.
Original Post: www.descubremaggi.com
Labels: How to cook Deviled Eggs
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