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MAGGI SEASONING BLEND


Ingredients:

3 teaspoons MAGGI Granulated Chicken Flavor Tomato Bouillon
1/4 teaspoon ground cumin
1/4 teaspoon chili powder
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/2 teaspoon red pepper flakes

Procedure:

  • Place bouillon, cumin, chili powder, garlic powder, onion powder and red pepper flakes in small bowl; mix well. Store in airtight container.
  • TIPS FOR USE:
  • Rub on 1 1/2 pounds boneless sirloin steaks. Cook on a grill or in a skillet to desired doneness.
  • Immediately sprinkle on 2 pounds fried potatoes and toss to coat evenly for delicious seasoned fries.
  • Add to 1 1/2 to 2 pounds ground beef or pork during cooking for a delicious filling for tacos.

Original Post: descubremaggi

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